FAQ

A: MEET Korean BBQ offers an upscale dining experience in Capitol Hill, Seattle, known for using only the finest ingredients. We serve only premium meats such as American Wagyu Gold grade, USDA Prime beef, and Kurobuta pork. Paired with our top-notch service and modern take on Korean BBQ, we aim to deliver an exceptional dining experience.

A: At MEET Korean BBQ, our top dishes include the Signature Feast, which features four premium cuts: American Wagyu Gold Grade Zabuton and Bavette, Kurobuta Pork Belly, and marinated USDA Prime Galbi (short rib). We also serve the highly sought-after A5 Wagyu New York Strip from Kagoshima. These exceptional dishes make us one of the best Korean BBQ spots in Seattle.

A: Our feast menus at MEET Korean BBQ feature different types of premium cuts of meat. Each feast also comes with four types of banchan (side dishes), egg souffle, American Wagyu soybean stew, SSAM (lettuce wraps), and corn cheese. Rice is available upon request for a complete Korean BBQ experience.

A: At MEET Korean BBQ, you can sit back and enjoy your meal with friends while our well-trained servers grill a variety of premium meats to your preference on the tabletop grill. We’ll take care of everything, ensuring a fun and interactive dining experience!

A: Yes, MEET Korean BBQ is a welcoming, family-friendly spot for all ages! While we focus on a curated menu featuring premium cuts and authentic flavors, our offerings appeal to both kids and adults alike. Many families celebrate birthdays, milestones, and special occasions with us, enjoying the interactive experience of tabletop grilling and the vibrant atmosphere of our restaurant. With our attentive service and lively ambiance, MEET provides a memorable dining experience for families and guests of every age.

A: Yes! We understand how challenging it can be to find parking in Capitol Hill, so we’ve created a unique offer to make your visit more enjoyable. Simply present your paid parking receipt, and we’ll treat you to our Kurobuta Pork Kimchi Fried Rice, a $16 value, on the house! This isn’t something you’ll find at other restaurants; it’s our way of showing appreciation for your effort to dine with us. So park with peace of mind, and let us take care of the flavor!

A: While we don’t offer catering, MEET Korean BBQ is the perfect spot to gather with friends and family for special occasions! From birthdays to reunions, we’ll provide the ideal vibe for any gathering. For private event inquiries, visit our Events tab, and our team will be in touch to help plan every detail of your celebration at MEET!

A: Yes! We offer happy hour on Wednesdays and Thursdays from 5-6pm. For just $35, you’ll enjoy two premium cuts: American Wagyu Gold Grade Chuck Eye Steak and Kurobuta Pork Belly. This deal also includes egg souffle, soybean stew, ssam (lettuce wraps), and four types of banchan (side dishes). Just make sure to order a drink to take advantage of this amazing offer!

A: Yes, we offer a flavorful Bibimbap for our vegetarian guests! This dish features a colorful array of fresh ingredients, including two types of mushrooms, zucchini, carrots, onions, pickled radish, and a rich egg yolk. It’s served with our house-made gochujang sauce, adding a perfect balance of spice and depth, and finished with a drizzle of sesame oil for a nutty aroma. Our Bibimbap is crafted to deliver a full, satisfying Korean BBQ experience without the meat, making it a great choice for vegetarian diners.