FAQ
A: MEET Korean BBQ is located in the heart of Capitol Hill, Seattle, at 500 E Pike Street. We’re steps away from vibrant nightlife and local landmarks, making it an ideal spot for dinner before or after exploring the neighborhood. Paid parking and public transit options are conveniently nearby.
A: MEET Korean BBQ in Capitol Hill is known for its premium American Wagyu cuts, 40-day dry-aged ribeye, and modern Korean dining experience. Guests enjoy tableside grilling by our trained servers, house-fermented banchan, and curated wines in a sleek, lively atmosphere.
A: At MEET Korean BBQ, our top dishes include the Signature Feast, which features four premium cuts: American Wagyu Gold Grade Zabuton and Bavette, Kurobuta Pork Belly, and marinated USDA Prime Galbi (short rib). We also serve the highly sought-after A5 Wagyu New York Strip from Kagoshima. These exceptional dishes make us one of the best Korean BBQ spots in Seattle.
A: Our feast menus at MEET Korean BBQ feature different types of premium cuts of meat. Each feast also comes with four types of banchan (side dishes), egg souffle, American Wagyu soybean stew, SSAM (lettuce wraps), and corn cheese. Rice is available upon request for a complete Korean BBQ experience.
A: Reservations are highly recommended, especially on weekends, since MEET is one of Seattle’s most popular Korean BBQ spots. Walk-ins are welcome, and we’ll seat you as soon as possible depending on availability. You can easily book on Resy or call us directly for same-day openings.
A: We’re open Wednesday through Sunday from 5:00 PM to 10:00 PM, and closed Monday and Tuesday. The best time to visit is between 5:00–6:30 PM for a relaxed atmosphere or late evenings are lively with a true Capitol Hill vibe.
A: MEET Korean BBQ in Seattle offers a wide range of drinks that perfectly complement our premium meats. Guests can enjoy Korean spirits such as classic and flavored soju, Bohae raspberry wine, and traditional makgeolli (rice wine), along with popular Korean beers and signature seasonal cocktails.
We also feature an exceptional wine selection — including world-renowned labels and top Washington wineries — all available at a special 50% off bottle price year-round. Whether you’re a cocktail lover or a wine enthusiast, MEET offers the perfect pairing for every table.
A: At MEET Korean BBQ, you can sit back and enjoy your meal with friends while our well-trained servers grill a variety of premium meats to your preference on the tabletop grill. We'll take care of everything, ensuring a fun and interactive dining experience!
A: Yes, MEET Korean BBQ is a welcoming, family-friendly spot for all ages! While we focus on a curated menu featuring premium cuts and authentic flavors, our offerings appeal to both kids and adults alike. Many families celebrate birthdays, milestones, and special occasions with us, enjoying the interactive experience of tabletop grilling and the vibrant atmosphere of our restaurant. With our attentive service and lively ambiance, MEET provides a memorable dining experience for families and guests of every age.
A: Yes! We understand how challenging it can be to find parking in Capitol Hill, so we've created a unique offer to make your visit more enjoyable. Simply present your paid parking receipt, and we'll treat you to our Kurobuta Pork Kimchi Fried Rice, a $16 value, on the house! This isn't something you'll find at other restaurants; it's our way of showing appreciation for your effort to dine with us. So park with peace of mind, and let us take care of the flavor!
A: While we don't offer catering, MEET Korean BBQ is the perfect spot to gather with friends and family for special occasions! From birthdays to reunions, we'll provide the ideal vibe for any gathering. For private event inquiries, visit our Events tab, and our team will be in touch to help plan every detail of your celebration at MEET!
A: Yes, we offer a flavorful Bibimbap for our vegetarian guests! This dish features a colorful array of fresh ingredients, including two types of mushrooms, zucchini, carrots, onions, pickled radish, and a rich egg yolk. It's served with our house-made gochujang sauce, adding a perfect balance of spice and depth, and finished with a drizzle of sesame oil for a nutty aroma. Our Bibimbap is crafted to deliver a full, satisfying Korean BBQ experience without the meat, making it a great choice for vegetarian diners.